Wild Forest Desi Amla Murabba (In Raw Khand Syrup)
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About this Product
Whole wild Pratapgarh amla gooseberries slow-simmered in unrefined desi sulphur-free sugar syrup (khand) with cardamom and saffron. Highly rejuvenating Ayurvedic daily tonic for immunity and digestion.
Varanasi Heritage Pickle & Murabba SHG
📍 Kotwa Village, Varanasi
"22 village women preparing ancestral sun-cured mustard oil mango pickles, stuffed red chillies, raw jackfruit (kathal) achars, and honey-dipped wild amla murabbas."